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Three-layered Stainless Steel Kadai with Stay-Cool Handles and Non-Stick Quantanium Coating.
Triply cookware combines the best qualities of steel and aluminium cookware.
The inner layer of SS 304 grade Stainless Steel is 100% food-grade, completely safe and suitable for healthy cooking.
The middle layer of aluminium is encapsulated, it helps in even heat distribution and does not come in contact with food.
The outer layer of SS 430 grade Stainless Steel is hard, making the vessel durable. It is also compatible with gas and induction stoves.
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